DINNER & WEEKEND MENU*

SNACKS

Cumin Spiced Chickpeas..$4

Marinated Olives…$5

Crispy French Fries…$5

Charred Shishito Peppers
 Sea Salt, Bonito Flake….$6

Cracklin' Pig Chips....$5

Basque "Fish & Chips"....$6

Pickled Baby Vegetables….$4

Chicken Liver Mousse w/ macerated cherries....$7

St. George Absinthe Cured Salmon w/ horseradish creme, onion, & chives....$7

Grilled Beef Tongue & Shishito Skewers w/ roasted tomato jam...$6

SANDWICHES

Foie Gras Torchon Sandwich
Heirloom Tomato, Duck Prosciutto, Butter Lettuce,
Black Truffle Salt, Acme Sweet Baguette....$19

Mary's Farm Fried Chicken Sandwich
Buttermilk Coleslaw, Garlic Aioli, Acme Pain de Mie ....$11

Naked Lunch Cheeseburger
Manchego, Heirloom Tomato, House-Made Pickles,
Grilled Onion, Garlic Aioli, Mustard, Butter Lettuce,
Acme Pain de Mie....$12

Roasted Fig Sandwich
Bellwether Jersey Ricotta, Manchego, Balsamic, Toasted Almonds, Thyme, Onion, Arugula....$11

SOUP & SALAD

Yellow Corn Soup
Potato, Black Truffle Salt, Olive Oil…$6 small/$10 large

Roasted Beet & Pluot Salad
Goat Cheese Crouton, Endive, Radicchio, Arugula, Herbs, Toasted Walnut Vinaigrette….$11

Mixed Green Salad
Herbs, Mustard Vinaigrette…$5 small/$9 large

Side of Bread...$2

HOUSE-MADE ICE CREAM

Foie Gras w/ Lavender, Sea Salt…$7
Cinnamon Toast Crunch...$5
Chocolate-Espresso...$5
(Trio Of All Three ...$12)

ALL PRICES INCLUDE TAX

Menu subject to change

sandwiches / soup / salad options rotate daily

*SUNDAY NIGHT CHAO MIEN POP-UP MENU