LUNCH  

TUESDAY 10.17.2017

SNACKS & SIDES

Crispy French Fries....$5
Marinated Olives & Almonds....$5
Cracklin' Pig Chips....$5
Marinated Beets...$6

Side of Toasted Bread....$2

SOUP & SALAD

Butternut Squash Soup
Feta, Croutons, Chives
....$6/$10

Fuyu Persimmon Salad
Laura Chenel Goat Cheese Croutons, Pomegranate, Arugula, Frisee, Herbs, Toasted Walnut Vinaigrette....$12

Mixed Greens Salad
Herbs, Mustard Vinaigrette....$6/$10

 

 

SANDWICHES

Slow Cooked Salmon Sandwich
Cucumber, Oven Dried Tomato, Capers, Grilled Onions, Pickled Onions, Basil-Garlic Aioli, Butter Lettuce....$14

Foie Gras Torchon Sandwich
Oven Dried Tomato, Smoked Duck Breast, Black Truffle Salt, Butter Lettuce, Sweet Baguette....$19

Mary's Farm Fried Chicken Sandwich 
Buttermilk Coleslaw, Garlic Aioli, Acme Pain de Mie....$11

Roasted Butternut Squash Sandwich
Laura Chenel Goat Cheese, Manchego, Toasted Almonds, Honey, Onion, Sage, Arugula....$12

 

all prices include tax | daily menu subject to change