LUNCH  

TUESDAY 11.21.2017

SNACKS & SIDES

Crispy French Fries....$5
Marinated Olives & Almonds....$5
Cracklin' Pig Chips....$5
Marinated Beets...$6

Side of Toasted Bread....$2

SOUP & SALAD

Potato & Garlic Soup
Bacon, Egg, Chives....$6/$10

Fuyu Persimmon Salad
Laura Chenel Goat Cheese Crostini, Pomegranate, Arugula, Frisee, Herbs, Toasted Walnut Vinaigrette....$12

Mixed Greens Salad
Herbs, Mustard Vinaigrette....$6/$10

 

SANDWICHES

Slow Cooked Salmon Sandwich
Cucumber, Preserved Meyer Lemon, Grilled Onion, Pickled Onion, Basil Aioli, Butter Lettuce...$15

Foie Gras Torchon Sandwich
Oven Dried Tomato, Smoked Duck Breast, Black Truffle Salt, Butter Lettuce, Sweet Baguette....$19

Mary's Farm Fried Chicken Sandwich 
Buttermilk Coleslaw, Garlic Aioli, Acme Pain de Mie....$11

Caramelized Brussels Sprouts Sandwich
Laura Chenel Goat Cheese, Manchego, Toasted Almonds, Golden Raisins, Onion, Thyme, Arugula....$12
 

all prices include tax | daily menu subject to change