LUNCH  

Menu for Friday 1/18/2019


SNACKS & SIDES

Side of Toasted Bread....$2
Crispy French Fries....$6
Marinated Olives & Almonds....$5
Cracklin' Pig Chips....$5
Charred Shishito Peppers w/ bonito flake...$7
Marinated Beets
....$6
Pickled Vegetables....$4

SOUP & SALAD

Parsnip Soup
Garlic, Lemon, Parsley...$6/$11

Shaved Celery Salad
Pt.Reyes Bay Blue, Walnuts, Fuji Apple, Radish, Arugula, Basil Pureé, Walnut Vinaigrette....$13

Mixed Greens Salad
Herbs, Mustard Vinaigrette....$6/$11







SANDWICHES

Pork Belly Cubano Sandwich
Frá Mani Spicy Cotto, Fontina, House-Made Pickles, Cilantro, Grilled Onions, Mustard, Garlic Aioli, Arugula…$17

Mary's Farm Fried Chicken Sandwich 
Crispy Thigh Meat, Buttermilk Coleslaw, Garlic Aioli, Acme Pain de Mie....$12

Caramelized Brussels Sprouts Sandwich
Manchego, Laura Chenel Goat Cheese, Golden Raisins, Onion, Thyme, Toasted Almonds, Arugula...$13

 

all prices include tax | daily menu subject to change